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Chef Andrea's Bourbon and Spirits Dinner

Category: NewOrleansRestaurants.com

Start: Oct 26, 2017 6:30 PM

End: Oct 26, 2017 10:00 PM

Andrea's Restaurant, 3100 19th St, Metairie, LA 70002, USA

Thursday October 26, 2017
Chef Andrea's Bourbon and Spirits Dinner
6:30 P.M.

Cocktail & Appertif:
Goat Cheese in Shirt Baked

First Course
U-10 Sea Scallops & Saffron over Rissoto

Second Course
White Veal Michelangelo or American Red Snapper Puttanesca


Third Course
5oz. Beef Tenderloin au poivre with an Eagle Rare Sauce

Dolce
Chocolate Truffle Cake with Buffalo Trace Cream and Coffee

PRICE PER PERSON: $55.00 PLUS TAX & GRATUITY
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